Description
Welcome to the FSS Basic Program. This 7-hour comprehensive course offers a deep dive into wine understanding, tasting techniques, pairing expertise, and refined service methods in bar and restaurant settings. Throughout the program, you’ll have the unique opportunity to taste 10 different wines, enhancing your practical knowledge. Delve into wine styles, decoding labels, exploring vineyards, understanding storage, and mastering the art of service. An exciting highlight is discovering the art of food and wine pairing, empowering you to make informed recommendations.
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Course Description
- Duration: 7 hours
- Time: 9:00 am to 5:00 pm
- Wine Tasted: 10
- Suitable for: Beginner and wine enthusiast
- Certificate of Completion Wine & Spirit Academy
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Examination & Assessment Criteria
- Written Examination: 100% Composed of 40 multiple-choice questions assessing theoretical knowledge from all chapters.
| Percentage | Grade |
| 90–100% | Excellent |
| 80–89% | Very Good |
| 70–79% | Merit |
| 60–69% | Pass |
| Below 60% | Fail |
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Nicole –
Basic Sommelier course gave me exactly what I needed. Clear explanations of service standards and a good range of wines to taste.
Abigail –
Excellent foundation course. The practical service exercises were very helpful. Now I feel much more confident on the floor.
Chaiwat –
Solid foundation course. The practical service exercises were very helpful. Now I feel much more confident on the floor.
Brandon –
Excellent starting point. The practical exercises on glass selection and decanting were very helpful.